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Monday 30 September 2013

Summer Fruits Lemonade

Serves 4
Ingredients
5 Lemons, freshly squeezed (about 150 ml)
200ml Sparkling Water
200g Summer fruits (can be bought frozen in most supermarkets)
100g Caster sugar

Method
  1. Place all of the ingredients in the blender and whiz to a smooth puree.
  2. Strain into a jug over some ice cubes.
  3. Serve cold.

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